IMPORTANT MESSAGE FROM KATIE

When the COVID pandemic restricted how restaurants do business 9 months ago, we quickly prototyped our first frozen pizza using the same team, techniques, wood fired ovens and specialty ingredients. 9 months later thanks to your love of these pizzas, great refinement of the product, and hard work, we have award-winning frozen pizzas and a new business that saved us from closing our brick and mortar restaurants...but most importantly saved 100 + jobs. We have learned so much the last 9 months, but above all we’ve learned you can’t give up, and the power of our great team and great community. I am truly grateful and humbled by this experience.

We are also proud to be using our team, not a third party for all local delivery with 100% of the local delivery charge going straight to them. This not only ensures work for them this winter, but it also controls the quality and certainty of your delivery as we have the best of the best working with us who care so much.

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HOW IT WORKS

Each pizza is made to order, hand stretched and baked in our restaurants' 800 degree wood fired ovens. We use the same very best scratch and specialty ingredients, then immediately blast freeze and ship to your door in a temp controlled box with dry ice.

Now offering
HOLIDAY MEATBALLS, SAUCES, FRESH PASTA & GIFT CARD BUNDLES
FOR A LIMITED TIME!

COOLEST PIZZA IN TOWN

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