Note from Katie >
Ingredients: Lady Fingers + Mascarpone + Brewed Coffee + Cream Cheese + Granulated Sugar + Pasteurized Egg Yolk + Cocoa Powder + Pure Vanilla Extract
Contains: Milk, Egg, Wheat
STORAGE AND PREPARATION:
TO SERVE: Remove tiramisu from the freezer and place into the refrigerator for at least 6 hours before serving. Slice and serve.
TO STORE: Once tiramisu is thawed it will remain fresh stored in an air-tight container at or below 40 degrees for 3 days. For questions or detailed info about our specialty ingredients and process, contact us directly.
*Allergy Warning: Made in a facility that handles nuts, shellfish, wheat, and dairy.
COOLEST PIZZA IN TOWN
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